NT : Visitor Information : Food & Drink : Mezzanine
Mezzanine
Modern European menu including fixed-price post-theatre supper.
From Friday 31st October, enjoy the Mezzanine's Winter menu which includes two courses for £21.50. With an emphasis on fresh fish, the seasonal menu includes Cornish fish stew with rouille and croutons and roasted red leg partridge with cabbage, pancetta and quince.
Our lunch and post-theatre menu also includes a two-course fixed price menu with a glass of wine for £17.05.
Current menus available below
Sunday Brunch at Mezzanine from Sunday 21st September
Enjoy a relaxing meal in the Mezzanine before the performance. Opening at 12.30pm the Sunday menu includes all manner of delicious brunch dishes from buttermilk pancakes with blueberries, roasted banana and mayple syrup, to Eggs Benedict and a classic English roast with all the trimmings.
War Horse Children's Menu
A two-course children's menu for £7.30.
One child eats free from the children's menu with a paying adult on midweek matinees.
Level 1 (on the Olivier side of the building)
Open from 5.15pm until 11.00pm (last orders) Monday to Saturday and for
lunch on Saturdays and mid-week matinees from 12.00pm until 2.15pm
Reserve your table online or by phone on 020 7452 3600
View a 360 degree tour of the Mezzanine
Please note that the National Theatre is fully non-smoking.
Find out more about using the National for private parties, meetings or conferences in Functions & Private Hire
